Ingredients
- 1/2 cup sugar
- 1/2 cup butter
- 1/3 cup powdered sugar
- 1/2 cup vegetable oil
- 1 egg
- 1/2 teaspoon grated lemon zest
- 2 teaspoons lemon juice
- 1/2 teaspoon baking soda
- 1/2 teaspoon cream of tartar
- 2 1/2 cups flour
- Kaya jam
Description
Lemon Tarts With Kaya Filling Recipe. The Lemon Zest & Juice Amount I Included In The Batter Was To Taste, And The Result Was A Rich…
Nibbledish
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