Cherry & Panna Cotta Tart Recipe

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Ingredients

Dough:

  • 125 grams of wheat flour
  • 60 grams of butter
  • 50 grams of caster sugar
  • 1 egg's yolk
  • pinch of salt

Panna cotta:

  • 300 grams of yoghurt
  • 1 package of vanilla sugar
  • 1,5 teaspoon of gelatin
  • 1/2 teaspoon of lemon juice

Cherry jelly:

  • 500 grams of cherries, halved, pits removed
  • 2 tablespoons of sugar
  • 1,5 teaspoon of gelatin
  • 1/2 teaspoon of lemon
  • 1/4 cup of water

Description

Cherry & Panna Cotta Tart Recipe. Mix Soft Butter With Sugar About 5 Min, Add Yolk, Mix 3 Min, Add Salt And Flour, Knead Till Dough…

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