Sweet Potato and Ginger Salad

Ingredients

1-1/2 lb. sweet potatoes (about 4 medium), peeled, cooked and cubed 4  stalks celery, diagonally sliced 1/4 cupfinely chopped fresh parsley 1/2 cup MIRACLE WHIP Light Dressing 2 Tbsp.honey 2 Tbsp. lemon juice 1 tsp.grated fresh gingerroot

Description

6 Servings

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