Ingredients
2 tuna steaks (4 oz. each) 2 tsp. olive oil 1/2 tsp.cracked black pepper 2 cups baby spinach leaves 1 cup each: shredded green and red cabbage 1 cup shredded carrots 1/4 cupsliced green onions 1/4 cup KRAFT GOOD SEASONS Asian Sesame with Ginger Dressing 1/4 cupPLANTERS COCKTAIL PeanutsDescription
2 Servings
Kraft Foods
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter