Fish in Roasted Red Pepper Sauce

Ingredients

4 cod fillets (1 lb.) 1/4 cup flour 1/4 cupKRAFT Zesty Italian Dressing 1/2 cup  sliced onions 2 oz.(1/4 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened 1/4 cup  roasted red peppers 1/4 cupchicken broth 1 clove garlic, peeled 2 Tbsp.chopped cilantro

Description

4 Servings

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