Ingredients
1 pkg.(8 oz.) PHILADELPHIA Cream Cheese, softened 1 can (6 oz.) crabmeat, drained, flaked 4 eggs 1/2 cup milk 1/2 cupsliced green onions 1/2 tsp. dill weed 1/2 tsp.lemon pepper seasoning 1 baked pastry shell (9 inch)Description
8 Servings
Kraft Foods
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