Herb-stuffed Sirloin Steak Salad With Griddled Parsnip With Orange Sauce And Peas

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Ingredients

Ingredients

  • 1 parsnip, cut into even-sized chips

  • 5 tbsp olive oil

  • salt and freshly ground black pepper

  • handful fresh basil leaves

  • handful fresh flatleaf parsley leaves

  • ½ sirloin steak

For the orange sauce

  • 1 orange, finely grated rind and juice only

  • 1 lemon, juice only

  • 1 tbsp clear honey

  • 55g/2oz fresh shelled peas, cooked, to serve

Description

Recipe Uses 1 Parsnip, Cut Into Even-sized Chips, 5 Tbsp Olive Oil, Salt And Freshly Ground Black Pepper, Handful Fresh Basil Leaves, Handful Fresh...

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