Ingredients

Ingredients For the noodle soup

• 600ml/1 pint vegetable or chicken stock

• ½ 'cherry bomb' chilli

• 125g/4½oz noodles, cooked

• 1 tbsp fresh coriander

• 1 pak choi, cut into quarters

• 1 lime, juice only

For the teriyaki cod

• 150g/5½oz cod, skin on

• 1 tsp rock salt

• 1 tbsp honey

• 1 tbsp soy sauce

Description

Recipe Uses 600ml/1 Pint Vegetable Or Chicken Stock, ½ 'cherry Bomb' Chilli, 125g/4½oz Noodles, Cooked , 1 Tbsp Fresh Coriander, 1 Pak Choi, Cut...

View Full Recipe