Ingredients

Ingredients For the soup

• 3-4 tbsp sunflower oil, turkey or goose fat

• 2 medium onions, chopped

• 1 carrot, chopped

• 1 small floury potato, peeled and diced

• 5 sticks celery, thinly sliced

• 250g/9oz chorizo, roughly chopped

• 400g/14oz cooked, peeled chestnuts (vacuum packed, ready-prepared chestnuts work well)

• 2 tsp ground cumin

• 1 tsp smoked paprika

• 1 garlic clove, crushed

• 1.2 litres/2 pints chicken or turkey stock

• salt and freshly ground black pepper

For the cheese straws

• 350g/12oz all-butter puff pastry

• 110g/4oz grated parmesan

• flour, for dusting

Description

Make This Winter Warming Soup In Advance And Reheat When Ready To Eat For A Cosy Lunch Or Supper.

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