Ingredients

Ingredients For the chicken breast

• 1 chicken breast, skin on

• 1 tsp chopped fresh flatleaf parsley

• 1 tsp chopped fresh thyme leaves

• 1 tsp chopped fresh basil

• 2 slices prosciutto

• 1 mango, peeled, stone removed, flesh cut into pieces

• 55g/2oz Brie, cut into pieces

• 15g/½oz butter

For the mango glaze

• 100ml/3½fl oz mango and apple juice

• 25g/1oz butter

For the vegetables

• 5 asparagus spears

• 100g/3½oz Cornish new potatoes, or other new potatoes

• 25g/1oz butter

• 1 tbsp olive oil

• 1 small red onion, finely sliced

• 4 cherry tomatoes, halved, seeds scooped out

• salt and freshly ground black pepper

Description

Recipe Uses 1 Chicken Breast, Skin On, 1 Tsp Chopped Fresh Flatleaf Parsley, 1 Tsp Chopped Fresh Thyme Leaves, 1 Tsp Chopped Fresh Basil, 2 Slices...

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