Ingredients

Ingredients For the pastry

• 425g/15oz plain flour, plus extra for dusting

• ½ tsp salt

• 100g/3½oz caster sugar

• 250g/9oz unsalted butter, plus extra for greasing

• 1 free-range egg, beaten

• 2 free-range egg yolks

For the filling

• 100g/3½oz sultanas

• ½ orange, juice only

• 1 tbsp semolina flour

• 8 large cooking apples, peeled, core removed, flesh finely sliced

• 100g/3½oz golden caster sugar, plus extra for dusting

• 1 tbsp ground cinnamon

• 1 free-range egg, beaten

• clotted cream, to serve

Description

Recipe Uses 425g/15oz Plain Flour, Plus Extra For Dusting, ½ Tsp Salt, 100g/3½oz Caster Sugar, 250g/9oz Unsalted Butter, Plus Extra For Greasing, 1...

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