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Ingredients

• 2 tbsp olive oil

• 2 tbsp plain flour

• 6 boneless and skinless chicken thighs, quartered

• 100g/3½ oz bacon pieces or pancetta

• 8 button onions, halved

• 100g/3½ oz button mushrooms

• 2 tsp of tomato purée

• 2 tbsp brandy

• 300ml/10fl oz red wine

• 1 bay leaf

• 2 tsp fresh thyme leaves

• sea salt and freshly ground pepper

Description

Recipe Uses 2 Tbsp Olive Oil , 2 Tbsp Plain Flour , 6 Boneless And Skinless Chicken Thighs, Quartered , 100g/3½ Oz Bacon Pieces Or Pancetta, 8 Button...

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