Ingredients
Ingredients1 tbsp olive oil
½ onion, peeled and diced
1 garlic clove, peeled and diced
bunch of kale
approx. ¾ pint/425ml chicken stock
½ duck breast, cooked and sliced
85ml/3fl oz double cream
salt and freshly ground black pepper
30g/1oz brie
Description
Recipe Uses 1 Tbsp Olive Oil, ½ Onion, Peeled And Diced, 1 Garlic Clove, Peeled And Diced, Bunch Of Kale, Approx. ¾ Pint/425ml Chicken Stock, ½...

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