Ingredients

Ingredients For the curry paste

• 1 chilli, de-seeded and finely chopped

• ½ leek, finely chopped

• 3 garlic cloves, chopped

• 1 bunch coriander root, chopped

• zest of 1 lime

• 1 tsp cumin

• 1 tsp fish sauce (nam pla)

For the curry

• 1 tbsp olive oil

• 125g/4½oz turkey mince

• 3 tbsp creamed coconut

• 1 tsp caster sugar

• 1 tsp soy sauce

• 1 tsp Worcestershire sauce

• ½ small mango, cubed

To serve

• fresh coriander leaves, to garnish

• jasmine rice, cooked according to packet instructions and served warm

Description

Recipe Uses 1 Chilli, De-seeded And Finely Chopped, ½ Leek, Finely Chopped, 3 Garlic Cloves, Chopped, 1 Bunch Coriander Root, Chopped, Zest Of 1...

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