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Ingredients

• 6 medium yellow squash (or 3 yellow and 3 zucchini)
• 1 Onion chopped
• 2 cups sharp cheddar cheese (or more to taste)
• 1/2 cup mayo
• 12 Saltine or Ritz crackers, crumbles (or more to taste)
• 1 egg lightly beaten
• 3 tablespoons melted butter
• Salt and Pepper to taste

Description

My Mom Gave Me This Recipe. I'm Not Sure Where She Got It Though...maybe Paula Deen? Anyway...great Way To Use That Summer Squash From Your Garden.

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