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Ingredients

• Cooking Time: 25
• Servings: 6-8
• Preparation Time: 20
• 1 small onion chopped
• 1 lb ground beef
• 1 tsp worcestershire sauce
• 1 14 oz can pinto beans
• 1 14 oz can kidney beans
• 1 14 oz can black beans
• 1 14 oz can corn
• 1 14 oz can diced tomatoes with green chilies
• 1 8 oz tomato sauce
• 1 cup water
• 1 package of taco seasonings
• sour cream (optional)
• tortilla chips (optional)

Description

I Found This Receipe In A Newspaper And Changed It Up A Bit To Fit My Tastes. Now My Family Asks For It At Least Once A Month. The Receipe Can Doubled For A Larger Crowd. It's A Great Meal And Side Di..

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