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Ingredients

• Cooking Time: 60 minutes total
• Servings: 10 servings
• Preparation Time: 20 minutes
• 5 Tablespoons butter
• 5 Tablespoons flour
• 1/2 teaspoon salt
• 1 teaspoon onion powder
• 1 teaspoon sugar
• 1 cup milk
• 1 cup sour cream
• 1 cup shredded cheddar cheese
• 1 teaspoon soy sauce
• 6 (14.5 oz.) cans green beans
• 2 (4oz.) cans sliced mushrooms
• 2 medium onions sliced very thinly
• 1/2 cup all purpose flour
• 4 Tablespoons Panko bread crumbs
• 1 teaspoon salt
• non-stick cooking spray
• olive oil
• 3/4 cup shredded cheddar cheese

Description

I Was Requested To Bring A Green Bean Casserole To A Family Gathering. My In-laws Are All Fabulous Cooks So I Definitely Did Not Want To Bring The Old Standby With The Canned Soups Etc. My Pan Came Ho..

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