Login to Save Like

Ingredients

• Servings: 12
• Topping:
• 1 1/2 cups Cheese-its crackers, coarsely crushed
• 1/4 cup grated Parmesan cheese
• Filling:
• 3 pounds broccoli crowns, trimmed and cut into 1-inch florets (about 12 cups)
• 1 cup chopped onions
• 1 cup mayonnaise
• 3 Table spoons lemon juice
• 1 can mushroom soup
• 2 eggs
• 1 1/2 cups Cheddar cheese
• salt and pepper

Description

The Following Is A Recipe From My Cousin Pam Which I Received From My Cousin Tanya. Pam Is Loved And Will Be Missed Very Much. So Enjoy Making This Recipe. My Aunt Pam’s Broccoli Casserole Was Somet..

Bakespace