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Ingredients

• 1 medium yellow onion
• 1 medium red onion
• 1 medium leek (white portion only)
• 5 green onions with tops
• 1 garlic clove, minced
• 2 tablespoons butter
• 2 cans (14-1/2 ounces each) beef broth
• 1 can (10-1/2 ounces) condensed beef consomme, undiluted
• 1 teaspoon Worcestershire sauce
• 1/2 teaspoon ground nutmeg
• 1 cup (4 ounces) shredded Swiss cheese
• 6 slices French bread (3/4 inch thick), toasted
• 6 tablespoons grated Parmesan cheese, optional

Description

From TOH

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