Asian Noodle Salad

Ingredients

  • 1 lb. boneless skinless chicken breasts, cut into chunks
  • 1/4 cup plus 1 Tbsp. A.1. STEAKHOUSE Marinade Teriyaki, divided
  • 3 cloves garlic, minced
  • 8 oz. multigrain spaghetti, uncooked
  • 1/2 cup KRAFT Balsamic Vinaigrette Dressing
  • 1 tsp. ground ginger
  • 1 large red pepper, cut into match-like sticks
  • 1 cup baby carrots, cut into match-like sticks
  • 1/4 cup chopped fresh cilantro, divided

Description

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