Ingredients
- 2 cups butter
- 1 cup finely chopped onions
- 1 cup chopped celery
- 1/2 cup minced parsley
- 2 tsp minced garlic
- 1/4 cup flour
- 2 quarts of oysters, liquid reserved
- Chicken stock
- 3 cans artichoke hearts coarsley chopped
- 1 tbs salt
- 2 tbs fresh cracked black pepper
- 2 tsp cayenne pepper
- 1 tsp thyme
Description
Oysters Are A Popular Ingrediant In New Orleans. This Recipe Is What We Call Naturally N'awlins. It Was Created By Chef Rani.
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