Michelle's Baked Ziti

Ingredients

  • 1 pound of ziti pasta, cooked as directed and drained
  • 1 pound of Italian sausage
  • 1 onion chopped
  • 1 2.25 oz. can of sliced ripe olives
  • 2 cups of shredded cheese (I used Italian Style Six Cheese Blend, Mozzarella, Provolone, Parmesan, Asiago, Fontina and Romano)
  • 1 15 oz. container of ricotta
  • 1 egg
  • 1 26 oz. jar of spaghetti sauce, divided
  • minced garlic
  • 1 cup shredded Parmesan

Description

I'm A Huge Fan Of Italian Food. And I LOVE Baked Ziti. One Small Problem, My Husband Likes Meat. Never Mind That There's LOTS Of Cheese In Baked Ziti, Where's The Meat? So, I Scoured My Recipe Sources..

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