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Ingredients

• 2 Medium Onions cut in half thinly sliced
• 1 bunch of Parsley, finely chopped
• 2 TBSP Sumac ( A red spice, found in the international isle, or Middle Eastern store)
• 2 TBSP Olive oil
• 1 TBSP Fresh Lemon Juice
• Salt & Pepper

Description

A Nice Side Dish To Serve At Your Next Barbeque.I Serve This With Every Barbeque And Get Great Reviews About This Salad.

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