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Ingredients

• 3 large eggs or equal to egg substitute
• 1/4 cup each chopped frozen broccoli,green
• beans, baby carrots and asparagus
• 1/4 cup chopped fresh *chives
• 1/2 cup shredded low fat mozzerella
• kosher salt and fresh ground pepper
• Optional: 1 tsp of curry or other seasoning of
• choice but go easy because you don't want to
• over power the mild flavor of the chives.

Description

This Recipe Works Well With Frozen Vegetables Of Your Choice. The Convenient Use Of Frozen Vegetables Are All Year Round. They Are Just As Nutritional As Fresh. I Prefer Frozen Broccoli, Green Beans, ..

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