Login to Save Like

Ingredients

• 4 boneless chicken breast halves, skin removed
• 1/3 cup flour
• 1/8 tsp. freshly ground pepper
• 1/4 teaspoon garlic powder
• 1/8 teaspoon paprika
• 2 tablespoons olive oil
• 1 tablespoon butter
• salt
• 4 ounces fresh sliced mushrooms
• 4 green onions sliced
• 2 tablespoons dry Marsala wine or a dry Chardonnay
• 2 tablespoons fresh lemon juice
• freshly chopped parsley, for garnish

Description

This Skillet Lemon Chicken Is A Snap To Fix And Cook, And It's Delicious With Hot Buttered Noodles Or Rice. Feel Free To Use A Dry White Wine To Replace The Marsala Wine

Bakespace