Ingredients
- 2 boneless/skinless chicken breasts
- 1 onion
- 1 large stalk celery
- salt & pepper
- 1 box frozen broccoli spears
- 1 can *cream of chicken soup
- 1/2 cup mayonnaise
- 1/4 cup chicken broth (from the poaching process)
- 1/2 to 1 teasp. poultry seasoning
- 1 cup (+/-) shredded cheddar cheese, or a cheese blend
- dry Stuffing mix (like 'Stovetop' in a canister)
Description
This Recipe Comes From My Friend's Mom. She Made It For Me Once Many Years Ago, And I've Been Making It And Passing On The Recipe Ever Since. This Also Freezes Very Well To Re-heat Another Time.
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