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Ingredients

• 1 small loaf Italian bread
• 1/3 cup bottled Italian salad dressing
• romaine
• 4 tomatoes, each cut in 6 thin slices
• 2 pkg assorted sliced cold cuts (bologna, salami, ham, cappacola, sausage)
• 4 slices provolone, halved
• 8 large fresh mushrooms, washed, trimmed and sliced thin
• 1 small can sardines, drained
• 12 small green onions, washed and trimmer
• Watercress
• red and green pepper strips
• ripe and green olives
• Sweet pickles

Description

Bakespace