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Ingredients

• 14 ounce package dried chick peas (or use 19 ounce can of chick peas)
• * 4 to 6 cloves garlic
• * 1 large onion, quartered
• * 1/2 cup loosely packed parsley
• * 1/2 teaspoon salt (to taste)
• * freshly ground pepper
• * 1 teaspoon cumin (or to taste)
• * dash cayenne pepper or coriander
• * 6 tablespoons toasted bread crumbs
• * 2 eggs
• * 1/2 teaspoon baking powder
• Tachina Dressing:
• * 1 clove garlic
• * 1/2 cup Tahini (sesame seed butter)
• * 1/3 cup water
• * 2 tablespoons lemon juice (or to taste)
• * 1/2 teaspoon salt (or to taste)
• * pepper, cumin to taste if desired

Description

Bakespace