Ingredients
- Cooking Time: 50
- Servings: 4 to 6
- Preparation Time: 20
- 1 tart shell
- 2 slices of bacon
- 1 clove garlic, minced
- Half of one small onion, chopped (or one bunch green onions, cut with scissors)
- 1 medium bunch broccoli, chopped (or 2 cups frozen florets)
- 1 tablespoon all-purpose flour
- 1/4 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1/4 teaspoon nutmeg
- 1 cup shredded cheddar cheese
- 2 eggs, well-beaten
- 3/4 cup milk
- 3/4 cup sour cream
Description
What I Love About Quiches Is Their Versatility. All It Takes Is A Few Eggs, The Contents Of Your Produce Drawer, A Bit Of Cheese And Some Imagination To Create The Perfect Quiche For Your Family. In O..

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