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Ingredients

• 1 1/4 C AP flour
• 1/2 tsp baking soda
• 1/4 tsp salt
• 1/2 C butter
• 1/2 C packed light brown sugar
• 1/2 C white sugar
• 4 Tablespoons good quality cocoa.
• 1 egg
• 1/2 tsp vanilla extract
• 1 1/3 C flaked sweetened coconut
• powdered sugar, as desired
• chocolate drizzle
• 4 Tablespoons chocolate powder
• 1/2 tsp vanilla or kahlua liquer and a few drops vanilla
• 2 Tablespoons white sugar
• boiling water, enough to make a sauce as thick or thin as you want

Description

Notes:I Used Droste Cocoa.I Also Used A Mixture Of 3 Parts Unsweetened Coconut Flakes To 1 Part Sweetened Flakes.They Are Best Baked When The Dough Is Cold. Leave In Fridge Overnight. I Usually ..

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