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Ingredients

• 5-1/3 cups MOUNDS Sweetened Coconut Flakes
• 1 can (14 oz.) sweetened condensed milk (not evaporated milk)
• 2/3 cup HERSHEY'S Cocoa
• 1/4 cup (1/2 stick) butter, melted
• 2 teaspoons vanilla extract
• 1-1/2 teaspoons almond extract
• HERSHEY'S MINI KISSES Brand Milk Chocolates, or candied cherry halves(optional)

Description

Bakespace