BLUEBERRY & WHITE CHOCOLATE CHUNK GINGER COOKIES

Ingredients

  • Servings: 24
  • 1 cup all-purpose flour
  • 1/4 cup wheat germ
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground ginger
  • 1 large egg
  • 3/4 cup packed dark brown sugar
  • 1/3 cup canola oil
  • 1 teaspoon vanilla extract
  • 1/2 cup oats, quick-cooking or old-fashioned (not instant)
  • 2 ounces white chocolate, chopped
  • 1/3 cup dried blueberries (see Tip)
  • 1/4 cup crystallized ginger, chopped (see Tip)

Description

These Easy Cookies Are A Real Snap To Make - Just Stir And Bake.Makes About 2 Dozen CookiesNUTRITION INFORMATION: Per Cookie: 115 Calories; 4 G Fat (1 G Sat, 2 G Mono); 9 Mg Cholesterol; 17 G Carb..

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