Ingredients
- Truffle Filling:
- 2/3 cup heavy cream
- 6 oz bittersweet chocolate chips
- 1 (9') prepared graham cracker crust
- Whipped Chocolate Filling:
- 6 oz bittersweet chocolate chips
- 1 1/2 cups heavy cream
- 1/2 tsp. vanilla
- Whipped Cream Topping:
- 1 cup heavy cream
- 1/4 cup confectioners' sugar
- Garnish:
- 1 1/2 oz milk chocolate
- 1 1/2 oz white chocolate
- 1 1/2 oz semisweet or dark chocolate
Description

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