Truffle Pie

Ingredients

  • Truffle Filling:
  • 2/3 cup heavy cream
  • 6 oz bittersweet chocolate chips
  • 1 (9') prepared graham cracker crust
  • Whipped Chocolate Filling:
  • 6 oz bittersweet chocolate chips
  • 1 1/2 cups heavy cream
  • 1/2 tsp. vanilla
  • Whipped Cream Topping:
  • 1 cup heavy cream
  • 1/4 cup confectioners' sugar
  • Garnish:
  • 1 1/2 oz milk chocolate
  • 1 1/2 oz white chocolate
  • 1 1/2 oz semisweet or dark chocolate

Description

Bakespace Favicon Bakespace
View Full Recipe

Back to top