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Ingredients

• 8 1/2 c. Texas peaches plus juice
• 1 1/4 c sugar
• 1/4 teaspoon of nutmeg
• 3 tablespoons flour
• 6 tablespoons real butter
• 1 1/4 teaspoon vanilla
• 1/4 teaspoon cinnamon
• double crust (I used prepared crusts)
• 1 T sugar mixed with 1/2 t cinnamon for top crust.

Description

Since My Husband And I Both Enjoy A Cobbler With A Rolled Crust And Also With The Crust In The Cobbler I Came Up With This One Several Years Ago. I Became One Of Our Very Favorites From The First Cobb..

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