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Ingredients

• 4 small Granny Smith apples
• 1/2 cup chopped walnuts
• 1/2 cup raisins
• 3 Tbs. flour
• 1 Tbs. ground cinnamon, divided
• 3/4 cup sugar, divided
• 17.3 oz. pkg. grand-size flaky/buttermilk biscuits (8 biscuits)
• 10.2 oz. pkg. grand-size flaky/buttermilk biscuits (5 biscuits)
• 1 Tbs. butter or margarine, melted
• Vanilla Ice cream or Cool Whip, optional
• Caramel ice cream topping, optional

Description

Bakespace