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Ingredients

• Servings: 16
• 6 cups sliced tart apples
• 3/4 cup raisins
• 1 TBS grated lemon rind
• 3/4 cup sugar
• 2 tsp cinnamon
• 3/4 cup almonds, ground
• 8 ounces filo pastry, 1/2 box,thawed
• 1 3/4 cups butter, melted, (no margarine)
• 1 cup finely crushed breadcrumbs

Description

This Is On Another Recipe Site I Frequent On A Daily Basis. I'm Posting It For A Request Made On The Bulletin Board.

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