Ingredients
- Cooking Time: 20 min
- Servings: 4
- Preparation Time: 25 min
- 1 cup all-purpose flour
- 1 tablespoon and 1 teaspoon
- white sugar
- 1-1/4 teaspoons baking powder
- 1/4 teaspoon cream of tartar
- 1/3 cup butter 3 tablespoons and 1-3/4
- teaspoons heavy cream
- 1/3 egg, beaten
- 1 cup sliced fresh strawberries
- 1 tablespoon white sugar
Description
'Shortcake Made From Scratch With Butter And Cream Is Topped With Sugared Strawberries.'

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter