Ingredients
- Servings: 6-8
- 1 pound hot pork sausage
- 1 package refrigerated crescent rolls
- 1 cup frozen hash brown potatoes with onion & bell pepper, thawed
- 1 cup shredded Cheddar cheese
- 5 eggs
- 1/4 cup milk
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
Description
Bakespace
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