Baked Eggs in Maple Toast Squares

Login to Save

Ingredients

  • Servings: 6
  • 1 1/2 Tblspn of butter
  • 1 1/2 tablespoon of pure maple syrup (and more for serving optional)
  • 6 slices of bread (tight crumb realitively thinsliced white bread works best)
  • 3 slices of bacon cooked crisp and broken
  • (this recipe doubles and triples easily)
  • 6 large eggs
  • 6 muffin cups, I use cupcake sheets. Use regular muffin cups not mini or oversize. Ramikins will take longer to cook but you can use them.

Description

These Are Soo Good And Soo Easy To Make They Are A Crowd Pleaser At Any Breakfast Gathering. I Got The Recipe From A Local Newspaper.

Bakespace Favicon Bakespace
View Full Recipe

Back to top