Ingredients
- Cooking Time: 20 - 25
- 1 cup yellow cornmeal
- 1 cup flour
- 2 tsp baking powder
- 1/2 tsp baking soda
- 1/2 teaspoon salt
- 2 Tbsp bacon dripping
- 2 eggs, beaten
- 1-1/3 cup buttermilk
- 1/2 can diced green chilies
- 1 cup shredded mexican cheese
Description

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