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Ingredients

• Servings: 8
• 1 3/4 C Flour
• 1/3 C Sugar
• 1/4 tsp salt
• 3/4 tsp baking soda
• 1 tsp baking powder
• 1/2 C Unsalted butter (cold and cut in small pieces)
• 3/4 C old-fashioned rolled oats
• 1/3 C chopped dried plums or cranberries or cherries or raisins or currants
• Zest of one orange or lemon
• 2/3 C buttermilk
• Egg Wash: 1 egg & 1 TB milk or cream

Description

This Is From Joyofbaking. These Are Moist, Not Crumbly Scones.*BakeSpace Note: We Have Personally Tasted These And Hands Down, These Are The Best Scones We've Ever Tried. Could Be The Chef? These Ar..

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