Thomas' English Muffin Clone

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Ingredients

  • Cooking Time: 20
  • Servings: 8
  • 1 pound All-purpose or bread flour
  • 1 teaspoon Salt
  • 1 1/2 tablespoon Dry yeast
  • 1 teaspoon Sugar
  • 1 cup Warm milk
  • 2 ounces Butter -- melted

Description

Here Is A Thomas English Muffin Recipe Clone:

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