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Ingredients

• 2 cups unbleached flour
• 1/2 cup splenda
• 1 tsp baking powder
• 1/2 tsp baking soda
• pinch of salt
• 1/2 tsp nutmeg
• 1/4 tsp ground cloves
• 1 tsp cinnamon
• 1 cup buttermilk
• 1/2 cup applesauce
• 2 tbsp canola oil
• 1 egg=equal to egg substitute
• 1 full tbsp grated ginger
• 1 cup frozen cranberries

Description

These Muffins Are A Delicious Treat For Breakfast Or As A Snack. The Ginger,cranberry Combination Gives It That Unique Flavour.

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