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Ingredients

• Cooking Time: 40
• 1 cup water
• 1/4 cup margarine or butter, softened
• 1 egg
• 3 1/2 cups bread flour
• 1/3 cup sugar
• 1 teaspoon salt
• 1 1/2 teaspoons bread machine or quick active dry yeast
• Walnut Filling (Below)
• Maple Icing (Below)
• Walnut Filling:
• 1/4 cup finely chopped walnuts
• 2 tablespoons maple-flavored syrup
• 2 tablespoons margarine or butter, softened
• 1/2 teaspoon ground cinnamon
• Maple Icing:
• 1 cup powdered sugar
• 1/2 teaspoon maple extract
• About 1 tablespoon milk

Description

These Are Quite Different From The Regular Cinnamon Twist.

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