Mix crumbs, sugar and cinnamon; cut in margarine until mixture holds together.
Arrange apple slices in 9-inch pie plate; sprinkle with lemon juice. Pat crumb mixture gently over apples.
Bake at 350°F for 40 minutes or until apples are tender and top is browned. Serve warm topped with yogurt.
Great Substitute: Serve with COOL WHIP Whipped Topping.
Makes 6 servings
This recipe created by Kraft Foods.
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