Ingredients

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PLACE butter in large saucepan. Add 1 cup water. Bring to boil. Add flour and salt. Reduce heat to low; cook mixture forms a ball, stirring constantly. Remove from heat.

ADD eggs, one at a time, stirring until well blended after each addition. Add cheese; mix well.

HEAT oil in heavy 3-quart saucepan or deep-fryer on medium heat to 350°F. Carefully add rounded teaspoonfuls of batter, a few at a time, to hot oil; cook until golden brown, turning once. Drain on paper towels.

Makes about 4 dozen

Great Substitute: Prepare as directed, using KRAFT Sharp Cheddar Cheese. Or, for a quick-and-easy alternative, use KRAFT Shredded Sharp Chedddar Cheese or KRAFT Shredded Swiss Cheese.

This recipe created by Kraft Foods.

Description

The Smell Of Fresh Baked Bread Is One You Will Never Forget. Creations From Breakfast Breads To Dinner Rolls.

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