An Ingenious Chocolate Fondue Recipe


  • 2/3 cup heavy cream
  • 6 ounces bittersweet chocolate, coarsely chopped
  • 4 teaspoons fruit-flavored liqueur such as kirsch or Grand Marnier (optional)
  • At least 20 pieces of dipping items, such as strawberries, pound cake, angel food cake, orange sections, small pieces of cookie or biscotti


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