Ingredients
- 1/2 cup sugar (105g)
- 2 tablespoons cold tap water (28g)
- 3 large egg yolks (60g)
- 3 tablespoons cornstarch (24g)
- 1/2 teaspoon kosher salt (4g)
- 1 tablespoon molasses (20g)
- 2 1/2 cups whole milk (560g)
- 1 teaspoon vanilla extract (5g)
- 2 teaspoons scotch, whiskey, bourbon or dark rum, optional (10g)
- 6 tablespoons cold unsalted butter, cut into about 8 large chunks (84g)
Description

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter