Ingredients
- 4 eggs
- 3 tablespoons olive oil
- Salt and pepper
- 6 cups chicken stock
- 2 bunches green garlic shoots or 4 garlic cloves, thinly sliced
- Small handful sage leaves
- 1 1/2 cups thinly sliced or baby spinach
- 4 slices baguette or other sturdy, European-style loaf
Description

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