
Ingredients
- 1 1/2 pounds Jersey Royal potatoes, or other small boiling potatoes, sliced in thirds
- 1/2 pound sugar snap peas
- 7 scallions, trimmed and cut in thirds
- 1 teaspoon fresh thyme
- 1 tablespoon olive oil, plus 1 teaspoon
- 2 duck legs, thighs attached
- Herbes de Provence
- Salt and pepper
Description

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